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Product Development Manager

Northern Hospitality Group
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R&D for beer/beverage recipes; refine recipes for flavor/efficiency; run pilot tests; manage QC; select ingredients; optimize brewing process; track trends; ensure compliance; manage budget; train staff. 

Req. BA or MA in Chem., Chem. Eng., Food Sci., or rel. + 36 mos. exp. in brewing or beverage prod. innovation. 

Job at 717 W 3rd Ave, Anchorage, AK. No travel.

Send resumes to: ncox@nhgalaska.com